Company profile

Company Name Shiraken Kamaboko Ten Co., Ltd.
Established April, 1912
Incorporated May 1, 1967
Representative Director and Chairman Seizo Shirade
Representative Director and President Tetsuya Shirade
Number of employees 197 (as of April 2022)
Address 2-4-29, Tachi-machi, Ishinomaki-shi, Miyagi 986-0824
Contact information TEL +81-225-22-1842 / FAX +81-225-94-5800
Business description Manufacturing and sale of fish paste products
Qualified invoice issuer registration number T4370301000633
Stores Sendai Mitsukoshi Ltd. (Sendai Mitsukoshi), Fujisaki Department Store (Fujisaki, Furukawa), Ito-Yokado Co., Ltd. (Ishinomaki Akebono), York-Benimaru Co., Ltd. (Ishinomaki Nakasato, Okaido, Yamoto, Taishido, Ishinomaki Hebita,Sanuma,Sendai Kamisugi), Seiyu GK. (The Mall Sendai Nagamachi), Daimaru Matsuzakaya Department Stores Co.Ltd., AEON CO., LTD. (Ishinomaki, AEON STYLE Shinrifu, Sendai Nakayama, Tomiya, Natori,AEON STYLE Sendai Oroshimachi), AEON SUPERCENTER Co., Ltd. (Ishinomakihigashi), Sendai Terminal Building Co., Ltd. (S-PAL Sendai, S-PAL East Building), Tohoku Sougou Service Co., Ltd. (Sendai Station, tekute Nagamachi)
Group companies Shiraken Management Services Co., Ltd. :
Seizo Shirade, Representative Director
Shiraken Food Products Co., Ltd. :
Seizo Shirade, Representative Director


  • Flagship Store

    • 2-4-29, Tachi-machi, Ishinomaki-shi, Miyagi Map
    • TEL +81-225-22-1842 / FAX +81-225-94-5800
    • Access : 5 minute walk from the JR Senseki Line Ishinomaki Station towards the 77 Bank

    Flagship Factory

    • 2-4-29, Tachi-machi, Ishinomaki-shi, Miyagi Map
    • TEL +81-225-22-1842 / FAX +81-225-94-5800
  • Kadonowaki FactoryFactory tours are offered!

    • 11-5, Myojin-minami, Ishinomaki-shi, MiyagiMap
    • TEL +81-225-95-2845 / FAX +81-225-22-2414
    • Access : 5 minutes by car from the Ishinomakiko IC

    Kadonowaki Factory Store

    • 31-1, Aza-myojin, Kadonowaki, Ishinomaki-shi, MiyagiMap
    • TEL +81-225-95-2845 / FAX +81-225-22-2414
  • Sendai Mitsukoshi

    • 4-8-15, Ichibancho, Aoba-ku Sendai-shi, MiyagiMap
    • (Within Mitsukoshi Food garden, Floor B1 of Sendai Mitsukoshi)
    • TEL +81-22-261-1651 / FAX +81-22-214-3176
  • Fujisaki

    • 3-2-17, Ichibancho, Aoba-ku, Sendai-shi, MiyagiMap
    • (Within Gourmet World, Floor B1 of Fujisaki Main Building)
    • TEL +81-22-716-2817 / FAX +81-22-716-2818
  • S-PAL

    • 1-1-1, Chuo, Aoba-ku, Sendai-shi, MiyagiMap
    • (Within Sendai Miyage Kan, Floor B1 of S-PAL Sendai)
    • TEL +81-22-212-3910 / FAX +81-22-212-3911
  • S-PAL East Building

    • 1-1-1, Chuo, Aoba-ku, Sendai-shi, MiyagiMap
    • (Within Date-no-Komichi, Floor 2 of S-PAL Sendai East Building)
    • TEL +81-22-791-1511
  • Sendai Station

    • 1-1-1, Chuo, Aoba-ku, Sendai-shi, MiyagiMap
    • (Within OMIYAGE DOKORO, Floor 2 of Sendai Station)
    • TEL +81-22-722-3480 / FAX +81-22-722-3481
  • tekute Nagamachi

    • 5-1-30, Nagamachi, Taihaku-ku, Sendai-shi, MiyagiMap
    • (Within tekute Nagamachi)
    • TEL +81-22-748-1591

Health Management Declaration

March 2021 marks the 10th anniversary of the Great East Japan Earthquake. Shiraken believes that the continued physical and mental health of all employees who worked together on the recovery and reconstruction are important, and aims to further maintain and improve the health of employees as well as create a safe work environment. The company has set forth a new management policy where "the company and all employees will come together and be polite, be grateful, and be kind to one another, working together to maintain and improve our health, and thereby creating a workplace where it is possible to improve personal motivation, satisfaction, joy, and extended health life expectancy." With this policy, the company has decided to promote "health management" activities. The company will continue to place its heart and soul into manufacturing products at hygienic manufacturing facilities under thorough safety and health management, in addition to providing the highest quality kamaboko and the best services that will satisfy customers to match the current era.

December 2020
Chief Health Officer

Acquired patents

  • Patent No. 3989886

  • Patent No. 4044583

July 2017
Method for sterilizing/ producing seafood paste products making use of microscopic air bubbles, and aseptic seafood paste products obtained by this method (Patent No. 3989886)
November 2017
Method for sterilizing/ producing seafood paste products using oxygen nanobubbles, and aseptic seafood paste products obtained by this method (Patent No. 4044583)


  • June 2016
    ISO 9001:2015 certification registration
    Registration No.: FM 624006
  • June 2022
    ISO 22301:2019 certification registration
    Registration No.: BCMS 608891
  • April 2020
    Obtained a Step 2 certification under the Miyagi Certification System
    for Self-Management of Food Hygiene (Miyagi HACCP)
  • October 2023
    Development Bank of Japan
    Acquired the BCM rating
  • February 2021
    Development Bank of Japan
    Acquired the DBJ Health Management rating
  • March 2024
    Recognized as 2024 Certified Health & Productivity Management Outstanding Organization
    Small and Medium-Sized Enterprise Category (Bright 500)


  • February 2015
    Won the Special Prize at the 48th Good Company Award
  • January 2018
    Won the 58th NIPPON OMIYAGE AWARD Japan Tourism Agency Commissioner's Award